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Many men in their 30s and 40s haven’t had a checkup in years. Here’s a men’s health cheat sheet to help you get your health care back on schedule.
Our region has one of the highest rates of skin cancer in the U.S. Our experts explain which moles need a closer look.
Diversity, Equity and Inclusion
In this Q&A, pediatrician Anna Hankins, MD, shares her advice for open, curious conversations with your child around LGBTQIA+, sexual orientation and gender identity.
5 reasons why historically marginalized groups face unique challenges when it comes to mental health treatment.
Food and Nutrition
5 tips and recipes to make your grilling the healthiest it can be.
Expert advice to help weather a commonly misunderstood chapter of life.
Sandra Richardson, RN, MSN, joined the University of Vermont Medical Center as a traveling nurse, but stayed permanently because of her colleagues.
A nurse’s care changed Justin Hart’s life, and his career.
Our infectious disease specialist answers your most pressing questions about the virus.
Meet Henry. He’s two years old and his neurological condition is one in a million. Home health care is helping him beat the odds.
Five ways to include healthy, hydrating treats in your summer fun – plus recipes!
Patients in clinical trials receive double the care they normally would.
The hospital joins UN’s Race to Zero initiative to achieve a carbon-neutral world.
His 3- and 5-year-olds knew him only as someone hooked up to a dialysis machine several hours a day. Now, thanks to an organ donation, he’s free – and he’ll get to watch them grow up.
It can be uncomfortable, but talking explicitly to our children and young adults about safe and unsafe touch is critical to empowering them and helping them understand that they are in control of their bodies.
Whatever your reason for not being able to get up and about, the health benefits of a workout are still within reach.
Research shows food choice can slow cognitive decline and decrease anxiety and depression.
From midweek dinners to tasty snacks, these easy-to-make, affordable meals are perfect for even the pickiest eaters.
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