Line Chef

Location
UVMMC - Medical Center - Main Campus
Location and Address
Location Address: 111 Colchester Avenue, Burlington Vermont
Building Name
Building Name: UVMMC - Medical Center - Main Campus
Department
Nutrition Services
Schedule / Regular
Standard Hours
40
Shift
Variable (United States of America)
Primary Shift
Weekend Needs
None
Weekend Needs
None
Recruiter
Janet Brown
Job Requisition ID
R0034071

Job Description

$2000 bonus available for full time line chefs

This is a full-time, 40 hour per week position. Must be able to work every other weekend. On top of the hourly pay rate there is a $2.30/hr differential for weekend day hours worked.

JOB DESCRIPTION:

The Line Chef is responsible for the preparation of cold and hot food items and desserts in quantity determined by the menu, for patients, employees, visitors and catering requisitions. The Line Chef is responsible for the coordination, the preparation, and successful completion of meals as determined by established procedure. Assumes responsibilities in the absence of the supervisor.

EDUCATION:

High school graduate or equivalent.

EXPERIENCE:

Minimum of one year experience in quantity food preparation.